5L Airtight Kimchi & Pickle Jar with Press-Type Lid & Handle
5L Airtight Kimchi & Pickle Storage Jar with Press-Type Lid
Keep your fermented foods, pickles, and preserved ingredients fresher for longer with this generous 5-litre airtight round storage canister. Crafted from food-grade materials and featuring a convenient press-type sealing lid and integrated carry handle, this jar is the ultimate companion for home fermenting, pickling, and pantry organisation.
Made in Mainland China.
Key Features
- Press-Type Airtight Seal: The innovative press-lock mechanism creates a reliable airtight environment that locks in freshness and keeps your pickled cabbage, kimchi, olives, and other preserved foods at their best for extended periods.
- Generous 5-Litre Capacity: Ideal for bulk fermenting and storing large quantities of kimchi, sauerkraut, pickles, or dry goods — reducing the need for multiple smaller containers and keeping your pantry tidy.
- Integrated Carry Handle: The sturdy built-in handle makes transporting the jar from shelf to countertop effortless and secure, even when fully loaded.
- Food-Grade Materials: Constructed from PET, PP, PE, 304 stainless steel, and food-safe silicone — all materials that are safe for direct food contact and designed for repeated use.
- Round Design for Uniform Fermentation: The circular shape promotes even fermentation throughout the contents, delivering consistent and reliable pickling results every time.
- Multi-Purpose Use: Perfect for kimchi, pickled vegetables, fermented beverages, olives, dry goods, grains, and more — a versatile addition to any kitchen, pantry, or countertop.
- Reusable & Easy to Clean: Built for long-term everyday use, this durable canister is designed to be rinsed and reused time and again.
Specifications
| Material | PET + PP + PE + 304 Stainless Steel + Silicone |
| Capacity | 5 Litres |
| Packing Size | 20.5 × 20.5 × 27.5 cm (8.07 × 8.07 × 10.8 in) |
| Weight | Approx. 580 g |
| Shape | Round / Circular |
| Style | Modern |
| Food Grade | Yes |
| Country of Origin | Mainland China |
What's in the Box
- 1 × 5L Pickle / Kimchi Storage Jar
Notes
- Colours may vary slightly due to lighting conditions and screen display settings.
- Dimensions are manually measured and may have minor tolerances.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: Is the 5L pickle jar safe for direct food contact?
A: Yes, absolutely. This kimchi and pickle storage jar is made from food-grade materials including PET, PP, PE, food-safe silicone, and 304 stainless steel — all of which are approved for direct food contact and are completely safe for storing fermented vegetables, pickles, and other preserved foods.
Q: How does the press-type lid create an airtight seal?
A: The press-type lid uses a silicone gasket combined with a press-lock mechanism that, when pushed down, forms a tight vacuum-like seal. This effectively minimises air exchange inside the jar, helping to preserve the quality and freshness of your kimchi, pickled cabbage, olives, and other stored items over extended periods.
Q: Can I use this jar for fermenting as well as just storing?
A: Yes! The 5-litre capacity and airtight round design make this jar ideal for both active fermenting (such as making kimchi or sauerkraut from scratch) and long-term storage of already-prepared pickled or preserved foods. Its circular shape also encourages uniform fermentation throughout the contents.
Q: Is the jar easy to clean and reuse?
A: The jar is designed for reusable, long-term use. Simply rinse the jar and lid thoroughly after each use. The smooth interior surfaces and wide-mouth design make cleaning straightforward. Always ensure the silicone seal and lid are fully dry before resealing to maintain optimal airtightness.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.