Sourdough Starter Jar Kit 900ml Glass Fermentation Container Fermentation Jar Kit Nixie Style 2

Sourdough Starter Jar Kit 900ml Glass Fermentation Container

Style 2
Sale price  $40.51 Regular price  $48.58
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Sourdough Starter Jar Kit 900ml Glass Fermentation Container Fermentation Jar Kit Nixie Style 2

Sourdough Starter Jar Kit 900ml Glass Fermentation Container

Sale price  $40.51 Regular price  $48.58
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Nixie 900ml Sourdough Starter Jar Kit – Everything You Need to Bake Great Bread

Take your sourdough baking to the next level with the Nixie Sourdough Starter Jar Kit. This thoughtfully designed 900ml wide-mouth glass jar comes with everything a home baker needs to cultivate, ferment, store, and label a thriving sourdough starter — all in one complete kit. Made in Mainland China from food-contact certified, high-quality materials.

What's in the Box?

  • 🫙 1 × 900ml Clear Glass Sourdough Starter Jar (Ø 10cm × H 15cm)
  • 🪵 1 × Wooden Lid – for airtight refrigerator storage
  • 🧵 1 × Breathable Cloth Cover – lets air circulate during active fermentation
  • 💪 1 × Rubber Band – secures the cloth cover and tracks starter rise
  • 🌡️ 1 × Thermometer Strip – read fermentation temperature at a glance
  • 🖊️ 1 × Label Sheet + Pen – date and name your batches with ease
  • 🥄 1 × Silicone Spatula – stir, mix, and scrape cleanly without scratching

Key Features

✅ Dual-Mode Storage

Switch seamlessly between two storage modes. Use the wooden lid to seal the jar for refrigerator storage — keeping your starter fresh for a week or more. Swap to the breathable cloth cover + rubber band during active fermentation, allowing natural airflow for healthy yeast activity. This jar is also perfect for storing canned foods, dried fruits, mixed grains, pickles, and more.

✅ Wide-Mouth Design for Effortless Use

The generously wide opening makes it simple to add flour and water, stir your starter, and clean the jar thoroughly between uses. The included silicone spatula reaches every corner of the jar with ease.

✅ Built-In Temperature Monitoring

The adhesive thermometer strip attaches directly to the jar so you can monitor your starter's fermentation temperature without any guesswork — a must for consistent, predictable results.

✅ Heat-Resistant & Food-Safe Glass

The glass jar is rated to 150°C and holds FCM (Food Contact Materials) certification — safe for direct contact with food. It is also washable and fully reusable, making it an eco-friendly choice for everyday bakers.

Sterilization Guide

  1. Place the jar in a pot filled with cold water (do not place it in already-boiling water).
  2. Bring to a boil and heat for 5 minutes.
  3. Turn off heat and allow the jar to cool before removing.
  4. Alternatively, use a steriliser/disinfector.
  5. Important: Always preheat the jar gradually — avoid sudden temperature changes (hot to cold or cold to hot).

Specifications

Capacity 900 ml
Dimensions Ø 10 cm × H 15 cm
Max. Temp. Resistance 150 °C
Material Glass, Wood, Cotton Linen, Silicone, Paper
Certification FCM (Food Contact Materials)
Country of Origin Made in Mainland China

Perfect For

  • Sourdough bread, pizza dough, and focaccia starters
  • Storing pickles, jams, dried fruits, and mixed grains
  • Natural yeast fermentation experiments
  • Thoughtful gifts for home bakers

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Learn more: Nutrition.gov on cooking and food safety

Frequently Asked Questions

Q: What is the capacity of the sourdough starter jar, and is it big enough for regular baking?

A: The sourdough starter jar has a maximum capacity of 900ml, which is ideal for maintaining a regular sourdough starter. It provides plenty of room for your starter to expand and bubble during fermentation without overflowing.

Q: Can I store the sourdough starter jar in the refrigerator?

A: Yes! Simply use the included wooden lid to seal the jar airtight before placing it in the refrigerator. This keeps your starter fresh and dormant for a week or longer between baking sessions.

Q: Is the glass jar dishwasher-safe and reusable?

A: The jar is washable and reusable. Its wide-mouth design makes hand-washing especially easy. While the glass itself is heat-resistant up to 150°C, always avoid sudden temperature changes (such as placing a cold jar directly into boiling water) to prevent thermal shock.

Q: What does the cloth cover do, and why does fermentation need airflow?

A: During active sourdough fermentation, yeast and beneficial bacteria need access to oxygen. The breathable cloth cover (secured with the rubber band) allows air to flow in and out of the jar while keeping dust and contaminants out — creating the ideal environment for a healthy, active starter.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.

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