Perforated Silicone Baking Mat – Non-Stick Reusable Oven Liner
Perforated Silicone Baking Mat – Non-Stick, Reusable & Versatile
Upgrade your baking game with this premium Perforated Silicone Baking Mat from Nixie. Crafted from food-grade fiberglass and platinum silicone, this mat delivers perfectly even heat distribution through its perforated design — giving cookies, macarons, bread, and pastries that professional-quality crisp bottom every time. Simply place it on your oven tray, bake, and enjoy effortless food release with zero sticking. Reusable and easy to clean, it's the eco-friendly alternative to single-use parchment paper.
Key Features
- 🔥 Perforated Design – Promotes optimal airflow for even baking and perfectly crisp results
- 🍪 Puff & Round Patterns – Pre-printed guides make portioning cookies and macarons effortless and consistent
- ♻️ Reusable & Eco-Friendly – Replaces hundreds of sheets of parchment paper, saving money and reducing waste
- 🛡️ Premium Materials – Made from food-safe fiberglass + platinum silicone composite, 0.65–0.7mm thick for durability
- ✨ Non-Stick Surface – Baked goods release cleanly without greasing the mat; easy rinse-clean or dishwasher-safe
- 📐 Flexible & Rollable – Lightweight and flexible for easy storage; won't warp or crack
- 🌡️ Oven Safe – Withstands high oven temperatures for reliable performance across a wide range of recipes
Specifications
| Material | Fiberglass + Platinum Silicone |
| Thickness | 0.65–0.7 mm |
| Pattern | Puff & Round |
| Kit Quantity | 1 Piece |
| Country of Origin | Made in China |
Note: Please refer to the product images for size details. Minor color variations may occur due to different monitor settings. Allow slight measurement differences due to manual measurement.
Perfect For
- Macarons, cookies, and biscuits
- Artisan bread and rolls
- Pastries, choux puffs, and éclairs
- Roasting vegetables and more
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What materials is this silicone baking mat made from?
A: The baking mat is constructed from a food-grade fiberglass and platinum silicone composite, making it durable, flexible, and safe for use in the oven. It is free from high-concern chemicals.
Q: Can I use this perforated baking mat for macarons specifically?
A: Absolutely! The pre-printed round and puff pattern guides are designed with macarons and cookies in mind, helping you pipe consistent, evenly sized rounds every time. The perforations also promote airflow for a properly set macaron shell.
Q: How do I clean the silicone baking mat?
A: Cleaning is simple — rinse it under warm water with mild dish soap, or place it on the top rack of your dishwasher. The non-stick platinum silicone surface releases residue easily with minimal effort.
Q: Is this mat reusable, and how long will it last?
A: Yes! This mat is designed to be reused hundreds of times, replacing single-use parchment paper for an eco-friendly and cost-effective baking solution. With proper care (no cutting on the mat and avoiding direct flame), it will serve you for many baking sessions to come.
Production & Packaging Notice
To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.